During a trip home to Ohio, we went up to Cleveland to the West Side Market, which started in 1840!
On another episode of the Incarnato Walking Tour, Chauncey and I walked through Printers Row and the Wabash Arts Corridor, where there was no shortage of awesome pictures to take.
Although this meal took about 8 hours of active preparation, it ended up being the most delicious meal I've ever made! And I made my first bΓ©chamel sauce! Culinary milestone, check!
I had the amazing pleasure to travel to Scotland for work. My favorite details were the houses that were named not numbered, the small framed doors, and the black and white buildings that acted as a metaphorical red thread that connected the small town.
Sometimes over the holidays, there can be an overwhelming amount of parties. The one I always look forward to the most is getting together with my closest girl friends!
Chauncey and I went back home this weekend to visit his family and on Sunday while Chauncey and his dad worked on the truck, Chauncey's mom and Aunt Barb and I went on a Sunday drive.
This was my first time making homemade pasta. And it is SO easy! This was a perfect, beautiful dish with just the best flavor combinations. I cannot wait to make it again for other people.